Coyles Ice Cream
Restaurant Bar Tavern Jazz Club
New Orleans, southern inspired menu
Classic Cocktails, beer and wine
Support local and Long Island Musicians, visual artists
Fresh Mexican cuisine featuring burritos, tacos, quesadillas, and salads. Large specialty craft beer selection accompanied by house made sangria. Decor features a coastal vibe with surfing/skateboarding enthusiasm. Prides itself in using a large amount of eco-friendly disposable products for its takeout material.
We serve the pizza and parm you grew up loving, just made better by a group of guys who frankly just love pizza. Offering dine in, take out, catering and delivery in our two Mini Coopers, “Meatball #1” and “Meatball #2”. Pizza Parm represents the pizza and parm traditions of Long Island in a classic pizza parlor style, but with a contemporary and electric twist. The Pizza Parm menu consists of traditional pizza, pasta and Italian favorites, with a huge emphasis on quality of food, along with big and bold flavor. Pizza Parm looks forward to providing exceptionally delicious pizza that will consistently exceed all expectations.
Tellers is not just a Chophouse, it’s an institution. Born out of an old bank, Tellers delights visually with the original Mosler Vault serving as our wine vault at the heart of Tellers and a dining room set inside sky-high ceilings and 30 foot vertical windows. Our chef constructs progressive takes on the classics, but lets the traditional Chophouse fare take center stage, with USDA PRIME, 21-day dry aged beef as our cornerstone. The Gold Bar pays homage to classic bars of years past. Enjoy lunch in Tellers’ dining room, our fireplace lounge or at our bar. Host your event or celebrate your special occasion in the timelessness that is Tellers – An American Chophouse.
A fusion of classic Italian cuisine with modern sensibilities, Verace effortlessly combines fresh local ingredients into new interpretations of traditional Italian dishes. The intimate setting pivots around our exposed Woodstone oven, creating the warmth you feel when you are among family. Dine outdoors in our cobblestone marketplace-style space with a relaxing water pool and hanging, glimmering lights. Start with a selection of meats and cheeses, sliced on our century-old Berkel slicer or a flatbread pizza straight from the Woodstone oven. Delight in savoring any of our house-made pastas, hand selected 21-day dry aged USDA Certified Black Angus NY Tuscan-style strip steak or classic chicken parmesan as your entrée. Select one of ten wines by the glass or by the carafe from our sustainable wine barrels. We proudly employ a technologically advanced barrel system in an effort to reduce our impact on the environment by eliminating the waste of bottles and corks. End your evening with one of our handmade specialty desserts or cookies paired with a classic espresso or after dinner drink. Verace is truly an eclectic taste of Italy.